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Step 6 - Add the remaining bacon. Cover with foil and bake in a 350 oven for 1 hour. Scalloped potatoes are a total comfort food around here. Add potatoes and ham; toss to coat. If you add ham, then you can use any kind of baked ham or spiral ham and it will taste great. Place the sliced ham pieces evenly over the potatoes. 1 tablespoon butter or 1 tablespoon margarine 1 dash paprika directions Combine soup, milk, parsley and pepper. Remove from heat. But first, scalloped potatoes. Pour over potatoes. Step 2. Whisk the evaporated milk and cream of celery soup together in a medium bowl. Use fresh shredded cheese! 1 pound fully cooked ham, orleftover ham, 1 (10.5-ounce) can cream of mushroom soup. The LAST thing you want in a potato dish are crunchy potatoes! Add the grated onions and cook until soft and tender. Idaho potatoes are very similar to Russet potatoes. 6 cups thinly sliced potatoes Steps to Make It Gather the ingredients. Our easy recipe includes Gruyre for a crispy cheesy topping. Glad it worked out and was a hit! To manage your email preferences, click here, 6 In a large bowl, combine potatoes, ham and onion; place half . Slow Cooker Scalloped Potatoes and Ham {Easy Dinner Recipe} To finish, layer the remaining potatoes, top with all the remaining sauce, and finally sprinkle on the 2 cups of cheese. My Mom used to make them growing up, but I haven't had them in years. Add the garlic, seasoned salt, and pepper and stir for 1 minute.. Sprinkle in the all purpose flour and stir around the pan for about 1 minute. will be great. Evenly distribute ingredients through each layer, After 1 hour, remove foil and continue baking for 30-45 additional minutes. Ultimate Creamy Scalloped Potatoes & Ham | Just A Pinch Recipes Cover and cook on low for 8-10 hours or until potatoes are tender. Step. It can also decrease your risk of heart disease. Scalloped Potatoes with Ham - MSN Step 1. Sprinkle chopped parsley on top, then serve. The tub cream cheese has a little extra liquid. Combine soup, milk and pepper in a bowl, then pour soup mixture over the potatoes and onions. Add in the cubed cream cheese. It is a great recipe to use up leftover ham after a holiday dinner. Copyright 2023 Beyond the Chicken Coop. Kathy . 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Heres why: When making Crockpot Scalloped Potatoes and Ham, you want to use a nice, starchy potato such as Russet, Idaho, or Yukon Gold potatoes. In a small saucepan melt 2 Tablespoons butter over medium heat and which in the flour, salt and pepper. CHICKEN SOUP. This is truly a deluxe recipe for Scalloped Potatoes and Ham. After youve tried this Crockpot Scalloped Potatoes with Ham recipe, try some more of our favorite Crock Pot Recipes. Can't wait for the family to try it. Stir in potatoes, ham and cheese. Top with extra shredded cheese (& even panko bread crumbs if desired.) As in scalloped corn or scalloped apples. We say, not with recipes like Easy Scalloped Potatoes and Ham to use up the leftovers! Season with garlic powder, salt and pepper. Sprinkle lightly with salt and pepper. Easy Instant Pot Scalloped Potatoes with Ham ~ The Moody Blonde 9 potatoes thinly sliced 6 slices of ham cubed 3 green onions thinly sliced 4 cups mozzarella cheese shredded 2 cups parmesan cheese shredded salt and pepper to taste Instructions In a cake pan put one layer of potatoes. baking dish. Serve scooped onto plates for individual servings. Place potatoes, onions, and cream mixture in a large heavy saucepan. Scalloped Potatoes and Ham - The Kitchen Magpie Toss the potato slices with a few pinches of salt. Once potatoes are soft, sprinkle with remaining cup cheese and cover until melted (about 5 minutes). Scalloped Chicken and Potatoes Recipe - BettyCrocker.com It is so great to make dinner ahead of time and have it ready to serve after a busy day. SCALLOPED POTATOES AND HAM WITH CREAM OF CHICKEN SOUP RECIPES - Stevehacks Peeling and slicing should take about 15-20 minutes depending on your skill level (and potential helpers you have in the kitchen). You will need 2 heaping cups of cooked cubed ham for your scalloped potatoes and ham. Layer half the potatoes, onion, ham and soup mixture in 13x9x2" shallow baking dish. Slice the potatoes into about -inch (3 mm) thick slices, then fan them out in a small baking dish. Get our free cookbook when you sign up for our newsletter. 2 Melt butter & get that nice & bubbly & golden. Cook, stirring, for 2 minutes. I assume that's how you're doing it ? Nutrition Facts Just a little bit of thyme goes a long way and really adds a delicious flavor to these Crockpot Scalloped Potatoes and Ham. Scalloped Potatoes Recipe by Tasty - Tasty - Food videos and recipes Add cheese, onion and ham and stir together. Add salt. This is a perfect make ahead casserole dish. Cook on HIGH for 3-4 hours, or on LOW for 6-8 hours. I actually have made it twiceonce with the ham and once without and they both were amazing!! Stir in flour, parsley flakes, salt, thyme and pepper until smooth. This is a no-fuss slow cooker recipe. Add salt and pepper to taste. Some other options are: If you make this recipe I would love to hear your review. pepper 1; mustard 1; garlic 2; paprika 1; salt 1; seasoning salt 1; View More Finally, cook on HIGH for 3-4 hours, or LOW for 6-8 hours. Place in a bowl and toss with cup cream to coat. Add the cream, chicken broth, bay leaves, and sliced potatoes to the Dutch oven and bring to a simmer. HOW TO MAKE HAM AND POTATO CASSEROLE STEP 1. Remove covering and bake for 30 to 45 minutes longer, or until potatoes are done, and thetop is browned. Just took remainder out of the fridge because we're finishing what little was left tonight and I cannot wait until the deliciousness hits my tummy! Dont let the low-carb craze scare you away from a potatoes. Layer the rest of the potatoes, ham and cheese. 1 review. Scalloped Potato and Ham Soup - Better Homes & Gardens Top with half of the onions, bacon, and cheese. (I used John Morrell Ham Steaks, and I used the entire pkg.). Place potatoes into a large pot and cover with salted water; bring to a boil. Add garlic, Italian seasoning, salt and pepper -- cook and stir 1 minute. Salt and pepper to taste. Add the carrot; simmer for about 3 minutes, stirring occasionally. Top with cheese. Add flour and cook mixture for 2-3 minutes until golden brown, stirring constantly. The Best Scalloped Potatoes With Cream Of Chicken Soup Recipes on Yummly | Irish Chicken & Dumpling Stew, Ground Beef With String Beans And Mashed Potatoes, Slow Cooker Cheesy Scalloped Potatoes . Easy Scalloped Potatoes and Ham (No Canned Soup) Uncover and bake for another 25 minutes. Slow Cooker Scalloped Potatoes & Bacon Recipe - RecipeTips.com Melt the butter in the bottom of a 12" skillet with high sides. More Info At www.cooks.com The potatoes should be soft and cooked through. How to Make Easy Crockpot Scalloped Potatoes and Ham. baking dishes. cream of mushroom soup, diced ham, pepper, onion powder, Simply Potatoes Homestyle Slices and 2 more Slow Cooker Cheesy Scalloped Potatoes & Ham Platter Talk cream cheese, cream of mushroom soup, So here's what I did: par-boiled the potatoes( I only had a few hours for it to cook), doubled the ham (left over from Easter dinner) doubled the cheese,used garlic cream of shroom soup---I put garlic in EVERYthing----and threw some sour cream , Delicious! Remove from heat; stir in sour cream., In a greased 13x9-in. Take the sliced potatoes out of the water. Just put this together and ready to go in the oven cant wait to try it sounds so good ! Grease a 2 quart casserole dish. Your email address will not be published. 6 + hrs. You can also use any variety of potatoes. Try another great version of potatoes with these Parmesan Baked Potato Halves. Bake on a baking sheet to help prevent a mess in your oven, if the casserole bubbles over, Allow dish to rest for 15 minutes before serving. Pour over potato layers. Top with half of the onions cheese and bacon. See our disclosure policy. Simmer for a couple minutes, stirring occasionally, until thickened. If you gently stir the potatoes before adding the cheese on top, then that will bring some of the more browned potatoes to the top. slow cooker, layer half of the potatoes, ham, onions and cheese. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This is scrumptious! Hi just wondering about the flour, since it's not mixed , just sprinkled ? Thisbroccoli saladwould be an excellent side dish to serve with the potatoes. see notes for additional side dish ideas. Instructions. Recommended Recipes Set aside. Add onion; cook and stir until tender. This is not the time for thin deli ham slices. You need the fat content of the heavy cream to keep it stable in the oven and to thicken the sauce and ensure you have a super rich and creamy recipe. Cover with foil and place casserole dish on a baking sheet, Bake in preheated oven for one hour. slow cooker, layer half of the potatoes, ham, onions and cheese. Add in the flour and stir until smooth. Place sliced potatoes in a large pot, fill with water up to full and bring to a boil. In a small mixing bowl, stir together the condensed cream of mushroom soup, milk, thyme, salt, and pepper. Top with Parmesan cheese and cook uncovered on HIGH for 10 minutes. Step 1: Wash and peel the potatoes then slice into sections. Cheesy Scalloped Potatoes Recipe (The BEST!) - foodiecrush In a bowl, combine the condensed soup with milk, onion, green bell pepper, and a dash of pepper. cream of chicken soup 6; potatoes 2; frozen hash browns 2; hash brown potatoes 1; red potatoes 1; russet potatoes 1; frozen hash brown potatoes 1; bread 1; View More ; seasonings & flavorings. Your Scalloped Potatoes and Ham will be smoking hot when it comes out of the oven, allow about 20 minutes for the dish to cool, settle, and thicken before serving! Don't wait for holiday leftovers to make this Easy Scalloped Potatoes and Ham recipe- you can use leftover deli ham, too! Add cheese and cook until melted, 5-10 minutes. Leave a comment below and snap a picture and tag me on Instagram @beyondthechickencoop. First, peel and slice the potatoes. Susie Weinrich is the recipe developer, food photographer, and content creator behind Mom's Dinner. Yes, this recipe can be doubled. Crockpot Scalloped Potatoes {Easy & Creamy!} - WellPlated.com Everyone will love this comforting casserole packed with cheesy red potatoes and ham. Pour mixture into a large casserole dish. You could say they are cousins - scalloped potatoes often have cheese added to the dish. Season with salt and pepper. Set to manual pressure for one minute. Quick Scalloped Potatoes With Ham Recipe - The Spruce Eats baking dish. Cover and cook until the potatoes are nearly fork tender. Layer half the potatoes, onion, ham and soup mixture in a 13x9x2-inch baking dish. Slightly brown the onions for more flavor. Instructions Step 1 Heat the oven to 375F. Transfer to a greased 13x9-in. It works like a charm! The addition of a little cream cheese makes the cream sauce extra rich and creamy! Scalloped Potato and Ham Soup | Goddess Cooks Pour the sauce into the slow cooker. It works great to cut into " slices and put in your slow cooker. Sprinkle in dried thyme. Crock-Pot Scalloped Potatoes and Ham It has just the right amount of delicious creamy sauce that coats the potatoes and ham. cans (10 1/2 ounces) Campbells Condensed Cream of Mushroom Soup, 1/2 can (10 1/2 ounces) Campbells Chicken Gravy, 5 pound cooked ham, chopped (about 1 1/2 cups). Start this Cheesy Scalloped Potatoes and Ham recipe by preheating your oven to 425 degrees, lightly butter a 9x13 casserole dish and set aside. And of course these scalloped potatoes also have ham. Ham and Scalloped Potatoes - Beyond The Chicken Coop Bake at 400 degrees, covered, for 70 minutes. You only need 4 ingredients (not counting the water) to bake up this incredibly hearty one-dish dinner. In a greased 13x9-inch baking pan, add half the sliced potatoes. Instructions. Add the broth, sour cream, half of the cheddar cheese, the parmesan cheese, garlic salt, onion powder, thyme, and pepper. Cut the ham into bite-size 1/2-inch cubes. We say, not with recipes like Easy Scalloped Potatoes and Ham to use up the leftovers! Country Scalloped Potatoes - Campbell Soup Company Cover the baking dish. High for two hours then to low for the remaining hours? Scalloped Potatoes With Cream of Chicken Soup and Sour Cream Recipes Instead, shred your own cheese from a block and you will have the creamiest Scalloped Potatoes! Then, add half of the potatoes, onion, ham, and cheese to the pot. Pour milk mixture over prepared casserole. You only need 4 ingredients (not counting the water) to bake up this incredibly hearty one-dish dinner. The spoon the can of soup on top. Currently, Susie shares all her recipes and food knowledge on Mom's Dinner. Lawrys Seasoned Salt adds the perfect salt flavor to the potatoes. Add of the sliced potatoes Add about cup shredded cheese Add the remaining milk mixture. Now in a large bowl toss the potatoes with cup cream. Cover with foil and bake in the preheated oven for 1 hour. This post may contain affiliate links. However, the cooking time will increase due to a larger sized dish. Scalloped Potatoes Using Cream Of Chicken : Top Picked from our Experts Sprinkle with paprika and pepper., Cover and cook on low for 8-10 hours or until potatoes are tender. Cover. Add the potatoes, ham and cheese; toss to coat. (I used John Morrell Ham Steaks, and I used the entire pkg.). Gradually add milk; bring to a boil. can (10 1/2 ounces) Campbells Condensed Cream of Celery Soup, 1 Make 2 more layers. Heavy Cream : no substitutes for heavy cream. To manage your email preferences, click here. Layer potatoes and onions into the casserole dish. Spray a 6 qt or larger slow cooker with cooking spray. Stir in the Cheddar and Parmesan cheese, and simmer for about 10 minutes. To obtain the most precise nutritional information in a provided recipe, you should calculate the nutritional information with the exact ingredients you are using when preparing the recipe using your preferred nutrition calculator. If you don't have a mandoline, you can hand slice the potatoes. If doubling recipe, increase baking time 30-45 minutes, or until potatoes are cooked through. Grab a deep 913 dish, rub the bottom and sides with the 1 tablespoon softened butter. I often like to make this in the morning and refrigerate until it's time to pop into the oven. Place the scalloped potatoes into a large pot, and pour in enough chicken broth to cover the potatoes completely. 1 can milk. Place sliced potatoes on the bottom of the crock pot. Easy Scalloped Potatoes and Ham - Campbell Soup Company Whisk in the milk slowly whilst stirring. However, unless it was just Easter, it is not likely that you have leftover ham in your fridge! Bring to a boil, stirring constantly; cook and stir 2 minutes or until thickened. Stir a couple of times during cooking to promote even cooking. Heat oven to 450F. Repeat layers., Bake, covered, 30 minutes. Ingredients Scale 3 tablespoons butter 1 small white or yellow onion, peeled and thinly sliced 4 large garlic cloves, minced 1/4 cup all-purpose flour 1 cup chicken stock or vegetable stock 2 cups whole milk (or half and half) 1 1/2 teaspoons Kosher salt 1/2 teaspoon black pepper Everyone will enjoy this! Spoon the potato mixture into a 13x9x2-inch baking dish. Remove from heat and set aside. Thanks for the recipe!! Add in the cream. Stir in potatoes and black pepper. Instant Pot Scalloped Potatoes - I Wash You Dry Repeat layers in order. Sprinkle with paprika. butter over medium. Someone once said that the definition of eternity is two people and a ham. Connect with me & let me know how it turned out by commenting below! 12 med. Quick release the pressure. Bake for an hour and half covered. Discovery, Inc. or its subsidiaries and affiliates. This version is made with a quick condensed soup sauce, which makes preparation a breeze. I was wondering as I made the layers how it would turn out and it was excellent! Add the cream of chicken soup, ranch seasoning, garlic, melted butter, salt, and pepper. Add a layer of sliced potatoes, and then lightly season the potatoes with salt and pepper. Mom's Scalloped Potatoes and Ham Recipe: How to Make It - Taste of Home This post may contain affiliate links. Ingredients pound diced ham steak 1 pounds frozen shredded hash brown potatoes 1 cup diced onion Use a mandoline and slice the potatoes as thin as possible, Slice onion on mandoline too on the same setting or thickness, Sprinkle with flour and cheese and salt and pepper and add the ham and cheese, Continue adding onions and ham, flour and cheese and salt and pepper, Repeat with a third layer adding potatoes, onions and ham, Pour milk over casserole and sprinkle with final cheese. Peel skins off and cut into slices. Simmer, covered, 10 minutes. Take a look around and find all myrecipes,gardening tips,andcountry living antics. The basic baked dishcombinesa creamy seasoned sauce with sliced potatoes. Looks and sounds delicious. Let stand 10 minutes before serving. Add as much ham as you feel is adequate. This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. You want to be able to cut 1-1.5 inch cubes of ham. Dot top with butter; sprinkle with paprika. How would I adjust the baking time for a 9x13 pan? Keep the foil on until the final 30 minutes and keep an eye on it to make certain it doesn't overbake. Top with half the onion. Preheat oven to 350 degrees. Uncover and bake for another 25 minutes. In fact, leaving a little bit of the peel on adds nutrients and gives it a nice texture. Bake, uncovered, until bubbly and potatoes are tender, 80-90 minutes. Preheat the oven to 400. ), Stuffed Peppers With Cheesy Ham and Rice Filling, Dishes for a Classic Southern Thanksgiving Dinner, Crock Pot Potato and Ham Casserole With Cheese. Add broth; bring to boiling. Spread of the cheese mixture on top. Stir in the Cheddar and Parmesan cheese, and simmer for about 10 minutes. They are high in starch. Let the sauce simmer for a few minutes until it is thickened. If desired, sprinkle shredded cheddar cheese over the top of scalloped potatoes the last 15 minutes of baking time. Add a ladle of sauce on the bottom of the baking dish. These potatoes are flavored with diced ham and cheddar cheese. Try to keep them as evenly sliced as possible. Turn slow cooker on low, cover and cook for 8 to 10 hours or . The flour is just sprinkled lightly over each layer of potatoes and onions. Wash potatoes but don't slice them until ready to bake. baking dish, layer half of each of the following: potatoes, ham, cheese and sauce. Instructions. Heat the oven to 375F. Cook on low for 8 to 10 hours. + standing. Your email address will not be published. Spray a round pan that can easily fit inside your pressure cooker (I used 8" round with 2" high sides) with non stick spray. To manage your email preferences, click here. Spray the inside of a 4QT (+) crockpot, & scoop in the potatoes. Add the potatoes to your Instant Pot or pressure cooker. When the butter is hot, stir in the flour. The cook time is just right to ensure the potatoes are tender and the cheese is caramelized in some spots. Condensed Cream of Chicken Soup Substitute. chopped fresh . 3 Comments. Skillet Scalloped Potatoes with Mushroom Soup - Food Above Gold Repeat layers. In her time outside the kitchen, Echo loves to get away from the phones and busy schedules and spend quality time with the family. While potatoes cook, mix together condensed soup, sour cream, and mayonnaise in a medium bowl. Cover the baking dish. . Cover, and bake in a 375 degree oven for 1 hour. The only thing I added last was 3 slices of smoked Gouda, just to finish the pack up. Add half the onion and ham. In 2 large bowls, combine soups and milk. Bring to a boil, then remove from heat. Spread a generous cup or so of onion cream sauce across the potatoes. Scalloped Potatoes and Ham | The Recipe Critic Ham and Scalloped Potatoes, Scalloped Potatoes. Stir the soup, gravy and milk ina small bowl. Extra Creamy Scalloped Potatoes Yummly. Campbell's Scalloped Potatoes Recipe - Food.com 16 Slow-Cooker Turkey Breast Recipes for Stress-Free Holidays, delicious ways to use up cream of chicken soup, Do not Sell or Share My Personal Information, 10 medium potatoes (about 3 pounds), peeled and thinly sliced, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted. 6 + hrs. Taste of Home is America's #1 cooking magazine. Cover and cook on low for 6-7 hours or on high for 4 hours or until potatoes are tender. Using a mandolin slicer can be quite handy and a nice time saver for this process. How to Make Scalloped Potatoes. Cheesy Scalloped Potatoes With Bacon and Green Onions. Directions. Big snow storm coming. 1 review Share Add review 1 5 / 5 recipe reviews document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm Kathy, a busy working mom who loves to cook from scratch, grow a garden, and raise farm animals. Bake for one hour with lid on; 30 mins with lid off. Add the sliced onions and saut for 5 minutes, so they soften and slightly brown. Place in the oven on the middle rack. Thank you for any advice. Pour cup heavy cream over top. Repeat layers. The Best Scalloped Potatoes With Cream Of Chicken Soup Recipes on Yummly | Irish Chicken & Dumpling Stew, Ground Beef With String Beans And Mashed Potatoes, Slow Cooker Cheesy Scalloped Potatoes . In a slow cooker, layer half of the potatoes, onion, ham, and cheese. I loved this version! Hi Kristine, The soup mixture should almost cover the potatoes and onion, if it does not add extra milk. It's a great way to use up that leftover ham in a delicious dish! The potatoes along the sides and bottom of the slow cooker do brown a little as they cook. Preheat oven to 350 degrees and spray a 913-inch baking dish with cooking spray. One sliced onion may be mixed in with the potatoes. Kathy. A big plateful and I'm one happy lady Delish, my friend! Add 1/2 carton of Half & Half and then pour in enough cream to just cover the potatoes. Guided. Bake, uncovered, 40-50 minutes longer or until potatoes are tender. You really cant go wrong with either. They are starchy enough to hold up to the longer cooking time and wont break down into mashed potatoes. Step 2 Bake for 45 minutes or until the edges are starting to brown and the potatoes are tender. Peel the potatoes and use a mandolin to cut the potatoes to " slices. Add butter, celery, onion and garlic and cook for 3-5 minutes stirring occasionally until transparent. Remove from the heat, then whisk in the cheese, spices, and herbs. Theyre actually very good for you! The smoked gouda sounds like a delicious addition! The sauce is like molten lava when it comes out of the oven! Creamy Scalloped Potatoes Recipe - Savory With Soul My favorite recipe for garlicky, cheesy, perfect scalloped potatoes. Directions Preheat oven to 350 degrees F (175 degrees C). Strain and set aside. Directions Preheat oven to 350. Also, I think one could add a bit more garlic powder & white pepper (possibly an 1/8 teaspoon more of each). Bake for about 50 minutes, until top begins to brown. Stir in ham. Home All Recipes ALL MEALS Dinner Crockpot Scalloped Potatoes and Ham. My mom always made this after any holiday dinner when ham was served. Peel and slice the potatoes to inch thick using a mandolin, v-slicer, or food processor with inch slicing blade. Glad you enjoyed it! Mention @favoritefamilyrecipes or tag #favoritefamilyrecipes! Drain potatoes and let cool for 5 to 10 minutes. Let stand 10 minutes before serving. Sprinkle in the flour and stir to coat the onions for 1 minute. Spray the crock pot with cooking spray. This casserole takes a long time to bake. Since 2007, our family has been dishing out tried and true recipes for classic, home-cooked food online. Start with 1 cup of cream onion sauce across the bottom. Instant Pot Scalloped Potatoes (Au Gratin Potatoes) READY IN. Add some of the ham pieces, and a light sprinkling of cheese. Bake uncovered 30 to 35 minutes, stirring once, until potatoes are tender. Then place on a large rimmed baking sheet to catch spills in the oven. While the oven is heating, stir the potatoes, onion, soup, water and ham in a large bowl. Baking time may increase 30-45 minutes. This Mandolin is not expensive and is the one I use in my kitchen (affiliate link). Grease a 6qt slow cooker and place of the potatoes in the bottom. Saute for 4-5 minutes before adding in the minced garlic. 2 pounds yellow potatoes inch slices medium onion thinly sliced Instructions Preheat oven to 375F and grease a 9x9 inch pan. sending a copy of this to all my family and friends. In a bowl, add the canned soups, milk, garlic powder and pepper; stir to mix well. Lay paper towels over the top of the slow cooker, cover, and cook on HIGH for 2 1/2 to 4 hours. In a 13x9x2-inch baking dish, put half of the potatoes, onions, ham, and soup mixture. (Peeling the potatoes is optional) . potatoes 1/4 c. chopped onion 1 c. sour cream 1 can cream of chicken soup 1 c. shredded cheddar cheese 1/2 c. butter 1 tsp. Microwave the potatoes for 3 minutes, stir, and microwave another 3 minutes. Pour over potatoes. medium potato, peeled and thinly sliced (about 6 cups), 1 Thyme has a light mint and lemon scent and taste. Season with garlic powder, salt and pepper. How do you make country scalloped potatoes with leftover ham?